Additional information
| Weight | 1.5 kg |
|---|---|
| Dimensions | 8.5 × 8.5 × 31 cm |
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| Grape varietals | 81% Cabernet Sauvignon, 8% Carmenere, 5% Petit Verdot, 3% Cabernet Franc, 3% Syrah |
| Maturation | 16 months in French oak, 52% new barrels and 48% previously used for one vintage |
| ABV% | 14.50% |
| Bottle size | 750ml |
| Other techincal Information | pH: 3.58 / Total acidity: 3.53 g/L (H2SO4) |
| Tasting notes | The color is deep, intense ruby-red colour with a purple hue. The wine has an intense and fresh nose that opens on blackcurrant and black cherry aromas then goes on to develop graphite and cigar-box notes mingled with subtle touches of fresh spice, toasted almond, vanilla, and sandalwood from time spent in oak. Palate starts out powerful, fresh and elegant attack paves the way for a highly complex body with an elegant tannic structure and a silky texture. The mid-palate is beautifully balanced, with a natural freshness that has a distinctly mineral cast, and reveals a complex range of flavours in which wild bilberry and blackberry mingle elegantly with oriental spice and Sichuan pepper notes enhanced by a touch of toasted hazelnut. The long and balanced finish lingers on persistent black berry fruit flavours and a return of spice and coffee notes. The finish – very long, fresh and lingering, at once powerful and elegant – heralds excellent ageing potential. |
