Additional information
| Weight | 2 kg |
|---|---|
| Dimensions | 8.5 × 8.5 × 32.5 cm |
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| Grape varietals | 75% Tempranillo 17% Graciano 6% Garnacha 2% Mazuelo |
| Maturation | Hand harvested with a double selection table. Alcoholic fermentation in small truncated-cone shaped stainless steel tanks and malolactic conversion in new French oak barrels with weekly lees-stirring. 13 months ageing in French oak barrels from the Tronçais and Jupille forests and 4 months in Caucasian oak barrels. |
| ABV% | 13.50% |
| Other techincal Information | Alcohol: 13.5% vol. Total Acidity: 5,4 g/L (H2SO4) pH: 3,58 |
| Bottle size | 750ml |
| Taste profile | Blueberries, Plums, Cinnamon |
| Tasting notes | COLOR. Deep garnet with dark highlights. NOSE. Notes of black fruit, such as blackberries, blueberries and ripe plum, with spicy hints of clove and cinnamon, followed by toasted notes that meld into the fruit and the characteristic minerality of the Viña Lanciano terroir. MOUTH. Powerful, broad and well-structured, with smooth tannins that blend with the fruity notes, leaving a long and pleasant finish. |
| Food pairing | Roasted and grilled meats. SERVING: 17-19ºC. |
| Cellaring potential | 12 years |
